NAME OF PRODUCTS (MAIN)
COOKED (OR STEAMED) PRODUCTS
|
|
NO.
|
NAME OF PRODUCTS
|
SIZE |
PACKING |
QUANTITY (CTNS) PER CONT. |
| 20FT |
40FT
|
|
7
|
COOKED HEAD ON SHELL ON SHRIMP |
8/12, 13/15, 16/20, 21/30, 31/40, 41/50 (pcs/kg) |
SEMI IQF OR IQF (REAL COUNT OR FROZEN COUNT)
45%, 55%, 70%, 75%, 80%, 85%, 90%, 95%, 100% N.W, 1KG/BOX X 10/CTN |
850 |
2,200 |
|
8
|
COOKED PD TAIL - ON SHRIMP WITH STPP OR WITHOUT STPP (WITH SALT) |
8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90 (pcs/lb) |
IQF (REAL COUNT OR FROZEN COUNT) 1LB X 10 - 2LBS X 5 - 5LBS X 2 — 2.5LBS X 4 |
|
3,500 |
| IQF (REAL COUNT OR FROZEN COUNT) 75%, 80%, 85%, 90%, 95%, 100% N.W, 1KG X 10/CTN |
850
|
2,200
|
|
9
|
COOKED PD TAIL - OFF SHRIMP WITH STPP OR WITHOUT STPP (WITH SALT), CUT DEVEINED OR PIN DEVEINED |
21/25, 26130, 31/40, 41/50, 51/60, 61/70 (pcs/lb) |
IQF, 1LB X 10 — 2LBS X 5 — 5LBS X 2 — 2.5LBS X 4
IQF (REAL COUNT OR FROZEN COUNT) 75%, 80%, 85%, 90%, 95%, 100% N.W, 1KG X 10/CTN |
|
3,500 |
| 850
|
2,200
|
|
10
|
SALAD SHRIMP WITH STPP OR WITHOUT STPP (WITH SALT), PIN DEVEINED OR UNDEVEINED |
91/110, 110/130, 130/150, 150/200, 200/300, 300/500 (pcs/lb) |
IQF (REAL COUNT OR FROZEN COUNT) 1LB X 10 - 2LBS X 5 |
|
3,500 |
| IQF (REAL COUNT OR FROZEN COUNT) 75%, 80%, 85%, 90%, 95%, 100% N.W, 1KG X 1O/CTN |
850 |
2,250 |
|
11
|
SUSHI EBI |
8L, 5L, 4L, 3L, 2L, L, M, S |
2OPCS OR 24PCS OR 3OPCS OR 4OPCS/TRAY X 20 OR 3O/CTN |
|
|
|
|
